Made Fresh in Sydney

Our gourmet dressings and premium marinated olives + cornichons are ready-made for easy midweek meals and effortless entertaining

  • Gourmet dressings by Made By Max

    Gourmet Dressings

    Our range of handmade, ready-to-use dressings are essential fridge staples that add restaurant-quality flavour to elevate your everyday meals. Just shake and dress.

    See dressings
  • Marinated Olives + Cornichons by Made By Max

    Marinated Olives + Cornichons

    A range of hand-selected olives and cornichons from Australia and around the world, marinated in farm-fresh herbs, garlic, lemon, fennel and chilli. An easy and delicious snack perfect for any cheese or antipasto platter.

    See olives + Cornichons
  • Fragrant Roast Trout with Peach Tomato Salad and Tahini Yoghurt

    Recipes

    Seeking inspiration? Max has developed a range of recipes and ideas to inspire you and to give you more ways to enjoy his products in your own kitchen.

    See Recipes

Make it Tonight

A collection of gourmet recipes ranging from quick midweek meals to special-occasion feasts, each using our dressings to bring that little something extra.

Watermelon Radish and Olive Salad with Whipped Goats Cheese Using Pomegranate Sumac and Thyme Dressing
Kingfish and Avocado Rice Bowl with Cabbage Pickled Cucumber and Nori Using White Soy Tahini and Yuzu Dressing
Fragrant Roast Trout with Peach Tomato Salad and Tahini Yoghurt Using Pomegranate Sumac and Thyme Dressing
Anchovy Mustard and Tarragon Vinaigrette
Grilled Tofu and Greens Bowl with Whipped Avocado and Spring Onion Using White Soy Tahini and Yuzu Dressing
Prawn and Soba Noodle Salad with Carrot Radish and Shiso Using White Soy Tahini and Yuzu Dressing